George Stella's Livin' Low Carb : Family Recipes Stella Style $
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May 06, 2019 Jean MacLeod rated information technology really liked it
This is a feel-good book with an uplifting story. Talk about a picture being worth a 1000 words. Information technology couldn't exist more applicative than the earlier and after photos of the author's family — a fitting testimony to the premise of the volume. And the recipes are straightforward with ingredients typically found in the reader's kitchen. I enjoyed the read and am looking forrad to making the chocolate frosting and the foam cheese frosting pretty soon. This is a experience-good book with an uplifting story. Talk almost a moving picture being worth a thousand words. It couldn't be more applicable than the before and afterwards photos of the author'due south family — a plumbing fixtures testimony to the premise of the book. And the recipes are straightforward with ingredients typically constitute in the reader's kitchen. I enjoyed the read and am looking forward to making the chocolate frosting and the cream cheese frosting pretty presently. ...more than
January 15, 2022 Michelle rated it information technology was ok
Non true Keto or low-carb. Lots of weird recipes for things I wouldn't eat the normal version of!!! Not true Keto or depression-carb. Lots of weird recipes for things I wouldn't eat the normal version of!!! ...more
Feb 10, 2018 Mary Mackie rated it really liked it
I have never enjoyed reading a cookbook before, but this one was a adept read too every bit having interesting low carb recipes. I may even invest in it!
Intro and philosophy was interesting, but once I got to the recipes, I didn't desire to use soy flour and simulated sugars.
Apr 17, 2013 Jamie rated information technology it was ok
This book actually isn't what I was wanting, I prefer cookbooks that accept pictures on every recipe, nosotros eat with our eyes before our mouth and I like to see what something looks like before I decide to arrive, this book has a few pages of pictures all clumped together but not picture for every recipe. Secondly I found most of the recipes in this book not family friendly, you can- really tell this books was written past a chef, there was actually no hearty meals in it and it contained ingredients that This book really isn't what I was wanting, I prefer cookbooks that accept pictures on every recipe, we eat with our eyes before our rima oris and I like to see what something looks like before I decide to brand it, this book has a few pages of pictures all clumped together merely not picture for every recipe. Secondly I establish most of the recipes in this book not family friendly, you can- really tell this books was written by a chef, there was really no hearty meals in information technology and it contained ingredients that are not available in all countries. I live in Australia and nosotros practice not have a lot of store brought low carb condiments available and many recipes called for these types of ingredients. Last but not to the lowest degree and then many recipes chosen for soy products. I practice not believe soy is a healthy food selection and I would never choose to serve it to my children. ...more
I am eager to try out some of these recipes. My biggest complaint most the book is a small one. I don't like how some of the recipes commencement in the eye of the page after the 1 earlier it and others start on a fresh page. I know it is picky, but I prefer each recipe to accept its own page. Like I said, a pocket-sized complaint. I am still quite impressed that this chef lost over 200 pounds by changing to a low carb nutrition and developed the recipes in his books every bit part of his new lifestyle. If yous are wat I am eager to endeavour out some of these recipes. My biggest complaint virtually the volume is a small-scale i. I don't like how some of the recipes start in the middle of the folio subsequently the one before it and others start on a fresh folio. I know it is picky, but I prefer each recipe to take its ain page. Similar I said, a minor complaint. I am still quite impressed that this chef lost over 200 pounds past changing to a low carb diet and adult the recipes in his books every bit part of his new lifestyle. If you are watching your fat intake, the recipes tend to telephone call for a lot of butter and heavy foam, and so you may have to consider making some substitutions. ...more
Sep 30, 2015 Susan rated it really liked it
Very inspiring and some really good recipes. More than kitchen friendly than another low carb cookbooks I've read. Every ingredient is readily available and I actually know what it is! I've already made the Old-Fashioned Peanut Butter Cookies, and I've gotten good feedback (and then to speak).
If you're on a low-carb diet, I would definitely recommend this book.
Very inspiring and some really proficient recipes. More kitchen friendly than some other depression carb cookbooks I've read. Every ingredient is readily bachelor and I actually know what it is! I've already made the Old-Fashioned Peanut Butter Cookies, and I've gotten good feedback (and then to speak).If you lot're on a low-carb nutrition, I would definitely recommend this volume.
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October 23, 2012 Shannon rated it information technology was ok
My biggest issue with this volume is that he uses soy flour in a ton of the recipes and it tastes horrible. I made the pizza recipe as written every bit well equally a bunch of other recipes and they were yucky. I can't become over the flavour of the soy flour. My biggest issue with this volume is that he uses soy flour in a ton of the recipes and it tastes horrible. I made the pizza recipe as written likewise equally a bunch of other recipes and they were yucky. I can't get over the flavor of the soy flour. ...more
Dandy recipes can't wait to try
story of his weight loss and his family very interesting. with these recipes should make going high protein much easier.
Slap-up recipes can't wait to effortstory of his weight loss and his family unit very interesting. with these recipes should make going high protein much easier.
...more
Oct 31, 2011 Lisa rated it did not similar it
Total of Splenda and soy flour recipes yuck.
Non the typical low-carb volume and the recipes will really surprise you. BTW the story is likewise very interesting on the Stella families weight loss.
George Stella makes low carb cooking piece of cake and delicious! The ingredients are always things I have on hand. :D
Sep 02, 2007 Anne rated it it was amazing
Wonderful alternatives when y'all are doing the low carb affair. Plus, I got my book personally signed past george from a convention and he's but an awesome guy! Wonderful alternatives when you are doing the low carb thing. Plus, I got my volume personally signed by george from a convention and he's just an crawly guy! ...more than
Jan 13, 2016 Joanne rated it information technology was amazing
If you are living a low carb life, yous must check out his books! Awesome!
May 09, 2007 Christina rated it actually liked it
Recommends it for: Aspiring chefs that similar to watch what they eat
George took condolement foods nosotros know and dear and miss on a low carb diet and made them then nosotros can swallow them. The man is wonderful!
Jan 25, 2015 Erin rated it really liked it
A few recipes I wouldn't listen trying. A few recipes I wouldn't mind trying. ...more
Aug 12, 2007 SoAmy rated it really liked it
excellent low carb cookbook. includes amazing recipes for everything from chocolate macadamia nut ice foam and praline pumpkin pie to ketchup and BBQ sauce. perfect for diabetics.
Aug 20, 2011 Stephanie C rated it it was amazing
love most every unmarried recipe...of form havent tried them all- just i am looking forwrd to the brownins
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